Our menu is prepared with organic produce, natural ingredients and sweeteners, all non-gmo, made without pesticides, preservatives, additives, refined flours, sugars, dairy, eggs and animal by-products. In support of a sustainable earth, we use packaging that is 100% compostable. Because our ingredients are plant-based, it’s good for our customers and the planet. We have several soy free and gluten-free options (we have a dedicated gluten-free fryer).
Our mission is to help people live healthier lives by providing great-tasting, high quality, nutritious vegan food that appeals to all taste buds, while at the same time doing our part to support a sustainable earth. To that end, we are committed to being a resource for:
– Busy people looking for tasty, healthy alternative meals for their families
– Curious neophytes looking for ways to live healthier lives
– People looking to incorporate more of a plant-based diet
– Anyone looking for the guiltless pleasure that delicious vegan food can offer
– Hands-on education on how to improve and maintain better health through proper food choices.