Ms. Ingraham, CEO, is the pioneer running the operations of Jackson Soul Food and has been doing so for over thirty years. With time, love, quality food, and dedication to loyal customer service; Shirlene cultivated Jackson Soul Food into a first-class establishment. She takes pleasure in ensuring that all her guests are welcomed and satisfied.
Indeed, the Jacksons raised all 12 of their children with the same core business values promoting quality food, a refreshing jazz style ambience and great customer service. The apple does not fall far from the generational tree.